Luís Palacio’s father planted the first certified organic vineyard in Rioja in 1980. Then and now, Luís has the most beautiful vineyards in Rioja—pools of green life in a desert of red clay. A plot of 150 year-old own-rooted graciano and tempranillo peludo vines provide the genetic material for four generations of vineyards, the last of which Luís planted himself. His debonair wine reflects the simple genius of generations of patience, observation, and care—delicious, distinctive fruit, thoughtfully presented.
Luís crafts: Joven, Crianza, Blanco, Alta Expresión Tempranillo, Alta Expresión Graciano, Colección Privada